party menu

Early Bird Special
5.00 to 7.00pm Tue to Fri
2 Courses for £9.95 per person

Mid Week Special
7.00 to 9.30pm Tues to Thurs
£15.00 per person 2 courses starter and main
plus a half bottle of wine per person

To Start
Soup of the day with fresh bread

Sticky bbq chicken wings

Deep fried homemade salmon goujons with tartar sauce

Pear, fennel green bean and rocket salad

Main Courses
Poached chicken in a root vegetable and puy lentil broth

Pork fillet stuffed with sage and onion with sweet potato mash

Flaked haddock and mushroom risotto

Asparagus and cheddar quiche with hand cut chips

All served with Market vegetables

Desserts - £4.75
Freshly made on the premises please see our chalk board


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